Saturday, March 24, 2012

Mixed Vegetable Jalfrezy/Mixed Vegetable Gravy


Ingredients:-

Carrot, cut into length wise- ½ cup
Beans cut into lengthwise-1/2 cup
Green peas-1/4 cup
Garlic paste-1 tsp
Tomato chopped-1 medium
Onion, cut into big chunk-1 medium         
Capsicum – 1 medium(You can use red, it will make the curry more colorful)
            Green chilli- 2 nos,
            Cumin seed-1 tsp
            Red chilli powder-1 tsp
            Dried Fenugreek leaves- 2 tsp
            Tomato sauce-1/2 tsp
Garam masala powder- 1 tsp
Turmeric powder-1/2 tsp
Salt
Oil


Directions:-
·         Steam carrot, peas,beans (You can use any vegetables).

·         Heat oil in a pot
·         Add cumin seed, green chilli, onion,garlic and salt

·         Stir until onion become transparent
·         Add tomato and sauté till tomatoes are become mushy
.
·         Add all masala powder ,dried fenugreek leaves and tomato sauce.Mix well and cook for 2 minutes

·         Add all steamed vegetables, capsicum and paneer and mix with masala Add more salt if needed.

·         Cook for 5-10 minutes on low heat.


Serve hot with chapatis.



Sending thtis into WTML at Roshan's space started by Gayathri.I am the star at Rasi's space,

13 comments:

  1. Love this with rotis, superb..

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  2. Healthy dish with lot of veggies!!!

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  3. Luks real yumm n Awesome recipe Dear. Glad to follow U. Do visit my space in ur ree-time.

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  4. Yummy. Made it once, but thought it was too much work to make it again!

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  5. Delicious and perfectly done ..I add little vinegar into it..
    Anjana

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  6. I can already tell by looking at your pics that they are great with chapatis..love some.

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  7. MMmmm! Yummy! Looks colorful...and nutritious! A must try...Thanks for sharing!

    Do visit my new blog- http://manjuzkitchen.blogspot.in/

    ReplyDelete

Thanks all for ur wonderfull comments

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