Sunday, June 24, 2012

Ragi Ladoo/Finger Millet Laddu


Ingredients:-
Ragi flour -1 cup
Ghee-1/2 cup
Sliced coconut-1/4 cup
Powdered Sugar-1/2 cup
Cardamom powder-1/4 tsp

Directions:-

·         Take a pan fry the sliced coconut with ghee till brown in color. Keep it aside.
·         In the same pan roast ragi flour, with 1-3 tbsp. of ghee for 15-20 minutes on medium heat. Add more ghee if needed.

·         Add the roasted coconut pieces.
·         Allow it to medium cool. Add the powdered sugar and cardamom powder.

·         Make a ladoo using your palm.


18 comments:

  1. Looks so inviting and delicious...mouthwatering!

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  2. healthy and different laddoos.loved the colour..

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  3. Didn't think laddoos will be so simple!

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  4. So attractive and nutritious laddoos.

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  5. Healthy and yum treat,kids will love this.

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  6. You are giving one after the other tempting laddoo recipes..

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  7. healthy and delicious treat!

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  8. Healthy ladoos... I like raggi n jaggery flavours together!

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  9. They are new to me. Look delicious!

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  10. Acchu's mom, great ragi laddoos and these are super nutritious too!

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Thanks all for ur wonderfull comments

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