Rava Bonda/Semolina Bonda/Easy Rava Unniyappam With Egg

Ingredients:-
Rava /Semolina – 1cup
Egg-2 nos,
Sugar-1/4 cup
Salt –a pinch
Cardamom Powder-1/2 tsp
Oil for frying

Directions:-

·         Take a bowl, mix egg, salt and sugar using beater.

·         Add rava in that mixture little by little. Keep it for ½ an hour, this time rava squeeze all water.

·         Divide the dough into about 10-20 equal portions and roll them into round balls, grease your palms with water before making the rolls.

·         Heat oil on a high and then lower the heat into medium. Place the rava balls in the frying pan.

·         Deep fry the rava balls, remove when it became golden color.

Serve with Tea