Tuesday, April 17, 2012

Unnakai/ Unnakaya/Kayada Eggless


Ingredients:-

Ripe banana-5 nos; (Use medium ripe banana)
Coconut grated-1 cup
Ghee-2 tbsp
Cardamom powder-a pinch
Cashews-10 nos;
Raisin-10 nos;
Oil for frying


Directions:-


·         Steam the banana till soft allow it to cool.
·         When it became cool, skin off n\and removes the black seed, mash it with hand. Make a medium size banana balls.

·          In a pan add ghee and sauté coconut, cashews and raisins till coconut becomes slightly brown in color. Add the sugar, cardamom powder and mix well remove from heat.

·         Grease hands with little oil and place the banana ball into the palm and flatten it with finger.
·         Fill the coconut mixture and close and roll in oval long shape .Keep it aside

·         Repeat the process with the remaining banana.
·         Heat oil in a deep frying pan and fry the unnakai.s on medium heat till brown in color


Have hot with tea
                                    
                                 

Sending to WTML at Vegetarian Food & me space,at Rasi's spce started by Gayathri 

32 comments:

  1. wow! what a presentation.superb.

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  2. Super delicious snacks..feel like having it..

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  3. Thanks for dropping by and following...
    I have never come across this banana preparation..interesting.
    will come back leisurely to see all ur recipes.
    Thanks and keep visiting.

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  4. looks delicious,had in one of my friend's place since then thinking to make and its in my to do list,will try it soon....

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  5. what a delicious recipe, my kids will love this.

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  6. Super tempting snack !! looks delicious !!

    Ongoing event
    CC:Spring Seasonal Food

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  7. Wow, you make so many dishes from bananas, this looks so delicious..

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  8. Sounds interesting n looks delicious dear...

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  9. This looks delicious.
    Have sent the image to your Email
    Thanks,
    http://followfoodie.blogspot.com/

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  10. This is so new to me..looks very interesting.. loads to learn & thanks so much for linking :)

    Ongoing Event : WTML

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  11. have heard of these unnakkaya a lot, never tasted them, looks so delicious :)

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  12. What a lovely combo of ingredients of these yummy snack!

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  13. Always wanted to try this... Looks so delicious and yummy

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  14. Nice snack :)

    Chef Al dente New monthly series: Meal of the Month! Send in your entries for April now...

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  15. love this sweet snack, nice shapes...

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  16. Have heard a lot about these but not tried them...would love to try it..looks delicious

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  17. A different kind of banana fritter.

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  18. Ooh, these are fried to perfection!!! The filling sounds lovely~

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  19. Perfectly done , love this traditional dish

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  20. Love this snack..perfectly made

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  21. Never heard nor seen this before, but I definitely love everything in it! Banana, coconut, cashews - wow...that is something I should try!

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  22. Looks really awesome.. ..nice cliks as always ...
    Maha

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  23. Yummy, this looks great, very inviting..

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  24. hi achu, wow ! this is very interesting way to do banana recipe. i have bookmarked with thanks.. have a nice day

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  25. Yummy snack, looks so tempting.

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Thanks all for ur wonderfull comments

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