Ingredients:-
Shrimp(Chemmeen) - 1 lb (deveined and cleaned) or ( frozen uncooked shrimp)
Diced onion - 1 cup
Finely chopped tomato - 1 cup
Green chillies(finely chopped) - 1/2 cup
Ginger - 1 tbsp
Cumin(Jeerakam) powder - 1 tsp
Coriander powder - 2 tbsp
Turmeric powder - 1 tsp
Garam masala - A pinch
Coriander leaves for garnishing
Curry leaves - 1 sprig
Oil
Salt
Directions:-
- Heat oil in a pan/kadai.
- Add onion,curry leaves,green chilli and garlic
- Sauted well till onion become transparent,add chopped tomato.
- When it become little pulpy add all the powders.
- Fry well till raw smell is gone and oil separates.
- Then add shrimp.Cover and cook till done.But only add water needed,shrimp will ooze out water.
- Garnish with coriander leaf.
Serve hot with rice,chapati.
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Thanks all for ur wonderfull comments