Ingredients:-
Grated coconut – ½ cup
Chopped dates – ½ cup
Rava (Suji)– 2-4 tbsp
Rice flakes (aval)– 2-4 tsbp
Sugar – ½ cup
Jaggery – 2tbsp
Raisins – 10 nos,
Cashewnuts – 10 nos,
Ghee – ¼ cup
Directions:-
· Heat ghee in a non – stick pan
· Add grated coconut,sugar jaggery and mix well till sugar and jaggery melt.
· Add rava and rice flackes(aval),chopped dates,cashews and raisins and mix well for 2-4 minutes.Turn off flame.
· Let it cool for 10-15 minutes.
Shapes them into small balls
